VEGAN CHOCOLATE MOUSSE

Easy Vegan Chocolate Mousse

Ingredients (200cal/10P/13C/11F)

• 14oz (400g) silken tofu (soft tofu)
• 1/2 cup (135g) vegan chocolate (melted)
• 1 Tbsp cocoa powder

Takes 60 min, serves 6.

Instructions

1. BLEND everything until smooth/REFRIGERATE for at least 1 hour

source: https://www.instagram.com/veganvultures/

Coconut Bars for Valentine Recipe

Easy Coconut Bars for Valentine

Ingredients

• 100 g coconut butter, melted
• 400 g coconut cream
• 3 tbsp agave syrup
• 50 g chocolate
• 100 g raspberries
• 50 g pistachios

Instructions

1. In a bowl, mix together coconut butter and coconut cream. Add agave syrup and stir. Top with dark chocolate, raspberries and pistachios and freeze for at least 3 h before serving.
2. Enjoy!

source: https://www.instagram.com/vegancuts/

Apple's Cake ❤️

Easy Apple's Cake

Ingredients: (10 pieces each 180cal/5P/31C/4F)

• Cake:
• 1/3 cup (110g) maple syrup
• 1 Tsp vanilla extract
• 1/4 cup (60g) nut butter
• 3/4 cup + 2 Tbsp (200ml) plant milk
• 1 1/2 cups (200g) flour of your choice
• 1/2 cup (50g) cocoa powder
• 2 Tsp baking powder -1 Tsp cinnamon
• Apples:
• 3 small apples
• 1 Tsp cinnamon
• 1 Tsp starch
• Caramel:
• 2 Tbsp peanut butter
• 4 Tbsp maple syrup
• (bake at 175 Celsius/350 Fahrenheit for 20-25 minutes)

source: https://www.instagram.com/vegancuts/